Private Chef & Hospitality Services in New York City

The Alloro Private Dining experience begins from a place of refinement where the best knows no alternatives.  Alloro, a private culinary concierge in New York-Italy, brings an authentic southern Italian food and hospitality experience from Puglia to New York and the Tri-state area. How? Chef Pasquale Martinelli and his team of kitchen and hospitality professionals plan elegant private Italian dining experiences for his guests in the comfort of their own homes. Each of the private dining experiences embraces the leisurely and pleasurable approach to Italian mealtimes. Alloro’s staff performs all the necessary dinner clean-up.

A private chef is a professional cook who works exclusively for clients. They usually work from home and are hired to prepare meals for their clients. Private chefs are typically employed through a company called a catering service. A private chef may specialize in preparing certain types of cuisine, such as Asian, Italian, French, Mexican, etc.

As a private chef, you'll prepare meals for clients at their homes. This means you'll be cooking for yourself first before moving onto others. You'll be able to choose what days you'd like to cook for clients and when you want to cook. You'll even have the freedom to cook whatever you want.

The attention to detail and focus on hospitality is unparalleled. You will easily forget that you are in your own home and not dining on the pristine shores of Italy.